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Award in Hospitality and Catering - Level 1
An ideal first step towards a career within the hospitality sector, this 8-day short course will teach you the skills needed to become either a trained chef or front-of-house personnel.
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Certificate in General Patisserie and Confectionary - Level 2
You will be provided with the opportunity to enhance your patisserie skills by studying in our award winning professional teaching kitchens and restaurant.
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Introduction to Hospitality
Teaching a broad range of essential skills and knowledge, this short-course is ideal for anyone consider a career in hospitality, already working within catering sector or wanting to start their own…
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NVQ Professional Cookery - Level 2 / 3
Are you currently working in the hospitality industry but want to enhance your skillset and further your career? This course could be the perfect next step for you.
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One Day Cooking Courses
If you enjoy cooking up a storm and like experimenting with cuisines from around the world, why not join us for a one-day cooking course?
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