Diploma in Hospitality Supervision and Leadership (Advanced) - Level 3
This course is suitable for those who already have experience within the hospitality industry who wish to enhance their supervisory and leadership skills. You will study advanced practical…
Diploma in Professional Cookery (Advanced) - Level 3
On this course you will study a range of practical and theoretical units to develop your skills and prepare you for employment in establishments which offer fine dining and complex menus. Upon completion…
Food and Beverage Service (Intermediate) - Level 2
On this course you will study a range of practical and theoretical units to develop your skills and prepare you for front of house employment in establishments which offer fine dining and complex menus…
Introduction to Cookery and Hospitality (Beginner) - Level 1
In this course you will train in industry-standard kitchens to prepare you for a real working environment. You will study theory and practical work, related to food preparation and cooking, food and…
NVQ Professional Cookery (adults aged 19+) - Level 2
Take your hospitality skills to the next level and learn from professional chefs who have worked in Michelin star restaurants.
Technical Certificate or Diploma in Professional Cookery (Intermediate) - Level 2
This course is aimed at those who want to develop their cookery skills and pursue a career as a professional chef. You will study a variety of practical and theoretical units which will develop your…
Want 2 Work in Hospitality and Catering (Online)
Looking to start a career in hospitality and catering? Then look no further with this course.
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96.2% A Level pass rate in 2022.
New for 2021 - Mansfield and Ashfield Sixth Form College.
One of the top colleges in the UK for student satisfaction.**Learner Exit Survey 2019/20
We offer a flexible and cost-effective travel pass to all students and apprentices.
We have four campuses each boasting a number of state-of-the-art facilities.