Introduction to Cookery and Hospitality (Beginner) - Level 1
Overview
In this course you will train in industry-standard kitchens to prepare you for a real working environment. You will study theory and practical work, related to food preparation and cooking, food and drink service, healthy eating and food safety.
Start dates and fees
Start Date | Code | Annual Fee (Age) | Actions |
16-18 | over 19 |
Sep 2025 | 1859A1546 | FREE | £500.00** E | Apply |
E You may be eligible for fee exemption depending on your circumstances. Please see our fees for adult learners page for more information.
What will I study?
- Training in industry-standard kitchens
- Theory/practical work related to food preparation
- Food and drink service
- Healthy eating and food safety.
Entry requirements
- GCSE English Language and Maths at grade 2-9.
If you are not studying a traditional GCSE programme, we accept alternative qualifications like Functional Skills and vocational courses. If you are not planning on sitting GCSE exams, we can also support you with completing an English Language and Maths assessment. Please contact our admissions team for further details:
Applicants aged over 19
If you don't meet the listed entry requirements, you may still be accepted with relevant experience, a strong portfolio, and a commitment to the subject.
Study programmes - essential skills for employment
If you're a student between the ages of 16 and 18 (or 19 to 25 with an EHC Plan) we want to make sure you have the best possible chances of landing an awesome job once you finish college.
Students who haven't achieved a grade 4/C in GCSE maths or English to continue studying these subjects while you're here with us. By doing so, you'll be building a strong foundation of skills that will significantly boost your employability in the future.
Think of it as a chance to supercharge your knowledge and abilities. You'll be equipped with the tools necessary to tackle the world beyond college with confidence. Plus, we'll be right here to support you every step of the way.
In addition, to help you gain essential skills for employment, all students aged 19 and under and studying a full-time course with us will take part in our study programmes.
How long is the course?
One year.
How will I be assessed?
- Practical assessment
- Theoretical assessment once you have gained sufficient knowledge
What can I progress onto?
Career opportunities