Vision Logo 2

Award in Introduction to the Hospitality Industry - Level 1

Overview

A 3 day introductory course in hospitality & catering. Study in our award winning professional teaching kitchens and restaurant. Learn, develop and practise the skills required for employment and/or career progression in to the hospitality and catering sector.

You will study….

  • Basic food preparation and cooking
  • Introduction to food commodities
  • Introduction to kitchen equipment

Start dates and fees

This is a 3 day course taking place on...

  • 6 November 2020
  • 13 November 2020
  • 20 November 2020

How long is the course?

3 days.

How will I be assessed?

  • Practically in kitchen
  • Completion of written tasks

What does the course lead to?

Basic formal qualification leading to further education or employment.

Careers

Next steps

Enrol on this course

For more information, please contact us on 0808 100 3626 or email enquiries@wnc.ac.uk

Please contact the adult and community learning team for more information on

01623 413602

Attend an open evening

View our upcoming open evenings

Call our enquiries line free on

0808 100 3626
Bus service Financial support How to apply Course guides

Why choose West Notts?

The word 100% written in a circle

100% A Level pass rate in 2020

An icon of a reward rosette in a circle

Best A Level provider in Mansfield and Ashfield for student progress*

An icon of a tick and checkbox in a circle

One of the top colleges in the UK for student satisfaction**

An icon of a bus in a circle

An extensive bus service across Mansfield and the surrounding area

An icon of a building in a circle

£50m investment in our facilities since 2008

*Value added is a measure of a student’s progress against their starting point
**Learner Exit Survey 2017/18
2020 Appeals Process Policies and statements | Freedom of Information | Accessibility Statement | Modern Slavery Statement | Privacy Notices
© West Nottinghamshire College